Almost four full years ago, I posted what I still consider to be the best vegan chocolate chip cookie recipe any of us will ever try. Th...

This recipe is adapted from one I found in Isa Chandra Moskowitz's cookbook,  Appetite for Reduction: 125 Fast and Filling Low-Fat Ve...

Before I get started, let me say thanks to those of you who kindly went over and followed The Thinking Spoon at my behest. I really apprecia...

Feeling peckish, friend? Try this triple protein wrap and you will perk right up! It couldn't be easier. Just get the following stuff...

Oh my Lord, people. My life just got seriously better because I tasted this cheese sauce. It is AMAZING! And, guess what, it's two ma...

I hope everyone had a fabulous Halloween! We tried the "Switch Witch" thing for the first time this year. My daughter was abl...

In the mood for something fresh, light, easy and breezy? You have to try this amazing, no-cook spaghetti sauce! A few days ago, a friend...

Hey friends! It's been a long time since I posted on this blog, but that's all about to change. If you followed my summer adventures...

Naughty li'l elves! I have yet to try an Alicia Simpson recipe that doesn't taste amazing! This snickerdoodle cookie recipe i...

I know I'm a little late with this post. I actually made these dried apples and took this picture well over a month ago, but it's...

It's finally Autumn in North Texas, my favorite time of year! After another brutally hot summer, it's finally cool enough to op...

I am forty-one years old and pre-menopausal. Is that something I shouldn't talk about online? I don't care! It's a living hel...