Israeli couscous can be hard to find (many natural food stores carry it in bulk) but it is super tasty and a neat distraction from the ...

We love pizza around here, and when it doesn't come vegan-style from the local parlor (seriously, when are the big chains going to ...

The Wholly Wholesome Baked Goods Co. liked my last post so much that they featured a link to it on their Facebook Fan Page! Check it ou...

This pie is so easy, just mildly tart and delicious, it will probably get gobbled up in one sitting. But, that's okay because you can...

  This soup is so perfect for a cold winter day. While I ate it, my daughter kept coming by the table and plucking the croutons out of ...

  I love enchiladas, and before I became vegan I often indulged in the cheesy, gooey tastiness of the family enchilada dinner from a re...

These are super-duper healthy and tasty good. I only used 1/4 cup of maple syrup to sweeten, so they're refined sugar-free and, t...

  That's fun to say, huh? Coconut. Curry. Quinoa. Coconut Curry Quinoa. Now five times fast! This dish is so easy, amazingly ...

My husband, Jason, is the bread man. He loves fresh bread more than just about any other food, and he loves experimenting with bread...

  Remember the six acorn squash I picked up at the salvage grocery for only 29 cents a pound last week? Well, here's what I did wit...

HAPPY NEW YEAR !!! I've made a lot of resolutions this year, both personal and family-related (meaning my husband and I thought...

For any poor vegan, a salvage grocery store is going to be your bread and butter (so to speak). Organic and prepared foods are incredibly ex...